Argentina

My Wedding & Honeymoon: Day 6-10 (Part 17)

October 21, 2011
Thankfully, I had had about 15 glasses of champagne at this point in the wedding, because as you can see from my expression in the following photo, I was more than a bit nervous when Julie announced that it was time for the garter toss. Being the extraordinary wedding planner/Matron...

My Wedding & Honeymoon: Day 6-10 (Part 16)

October 19, 2011
Everyone knows that the best part of a wedding (well, in most cases) is the cake.  And ours definitely did not disappoint!  Faena Hotel + Universe baked us the most spectacular cake ever: a double layered dulce de leche and milk chocolate torta with white chocolate icing on the sides....

My Wedding & Honeymoon: Day 6-10 (Part 15)

October 17, 2011
Then it was time for the father-daughter dance.  Thankfully, I was not nervous about dancing with my Dad, like I was dancing with Lucas, as my Dad and I have been dancing together since I had learned how to walk.  He introduced me to all of the jazz greats --...

My Wedding & Honeymoon: Day 6-10 (Part 14)

October 14, 2011
When Lucas and I walked into the ballroom where our reception was being held both of our hearts skipped a beat.  The room had been transformed, with the help of Julie and Faena Hotel + Universe, into an absolute masterpiece before our eyes! We immediately went to the dance floor...

My Wedding & Honeymoon: Day 6-10 (Part 13)

October 11, 2011
In a prior post, I shared all of the details of my ceremony.  For as much thought as I put into it, I put just as much, if not more, into my reception.  I am not a big DIY kinda gal, however Julie, my wedding planner extraordinaire/Matron of Honor, is. ...